The Trek'n Eat product range consists of complete meals, vegetarian meals, soups, vegetables and other diverse nutritional items from breakfast to dessert. All that is required to restore the freeze-dried ingredients is hot water.
Trek'N Eat says:
This is THE Trek'n Eat fish dish: Delicate macaroni comes together with salmon pesto to transform this into a Trek'n Eat highlight for real fish fans. A touch of garlic adds a pleasant flavour expansion while tomatoes make sure there's a fresh hint to the meal. The dining experience comes together with a sprinkle of tender almonds. A delicately tuned combination for epicures who appreciate the flavour of this highly esteemed type of fish or who would like to know it better.
Trek'N Eat offer unique freeze-dried foods that can be easily prepared with hot water. Of course staff were eager to try these and quickly found that they offered a great 'all natural' taste thanks to the fact they don't add preservatives, colourants, or flavour enhancing additives.
You will probably notice that most Trek'n Eat foods have a high calorie count of around 600 calories per package, this is to cover the increased energy consumption during sports activities. All the meals are packaged in waterproof resealable standing pouches which is ideal for those who might not finish all the food at once and don't want to leave a mess in your rucksack.
- Reviewed by Ultralight Outdoor Gear
Pasta 65% (durum wheat semolina, egg, salt), cheese sauce (contains milk), tomatoes, spinach, sunfl ower oil powder (contains milk, E551), salmon 3%, garlic powder. Allergens: eggs, fish, contains gluten, milk
Pour boiling water directly into the bag up to 8 cm on the scale (520 ml), stir thoroughly. Close the bag and let it rest for 10 minutes.
|Per 100g||Per meal|
|- of which saturated fatty acids||6.2g||9.92g|
|- of which sugar||9.8g||15.68g|