The Trek'n Eat product range consists of complete meals, vegetarian meals, soups, vegetables and other diverse nutritional items from breakfast to dessert. All that is required to restore the freeze-dried ingredients is hot water.
Trek'N Eat says:
The lemon cream by Trek'n Eat: A novice among our desserts but just as tasty.
Directions of use: Pour cold or hot water directly into the bag up to 7cm on the scale (170ml), stir thoroughly. Close the bag and let it rest for 5 minutes.
Trek'N Eat offer unique freeze-dried foods that can be easily prepared with hot water. Of course staff were eager to try these and quickly found that they offered a great 'all natural' taste thanks to the fact they don't add preservatives, colourants, or flavour enhancing additives.
You will probably notice that most Trek'n Eat foods have a high calorie count of around 600 calories per package, this is to cover the increased energy consumption during sports activities. All the meals are packaged in waterproof resealable standing pouches which is ideal for those who might not finish all the food at once and don't want to leave a mess in your rucksack.
- Reviewed by Ultralight Outdoor Gear
Sugar, glucose syrup, skimmed milk powder, hardened coconut fat, modifi ed starch, milk protein, sunfl ower oil, acidifying agent: citric acid; thickeners: sodium alginate, guar gum; lemon juice powder 1%, maltodextrin, stabilisers: tetra sodium diphosphate, dipotassium phosphate; acidity regulator: sodium bicarbonate; flavouring, spices.
|Per 100g||Per meal|
|- of which saturated fatty acids||9.5g||9.5g|
|- of which sugar||56.8g||56.8g|